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sledding

Greetings from Avilés

I rode the bus for eight and a half hours and made it all the way up to Asturias, where I´m staying with my boss, Santiago. We´ve been drinking wine and cider and living the high life. Tonight we´ll be eating jabalí (wild boar). It´s out of season, but apparently when the authorities catch somebody poaching they don´t throw away the pig, but rather give it away, we are to be the lucky recipients.

My time in Spain is quickly coming to an end, but I´ll continue living it up until the end. Tomorrow, back to Madrid.
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sledding

May 2019

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